Fuzzy Dog Claws [1.0 Blocky]

Here's a quick and easy recipe for Chicken Adobo:

1.5 kg chicken (with bones and skin)
1 cup soy sauce
1 cup vinegar
6 cloves garlic, minced
1 tsp black peppercorns
3 bay leaves
1 tbsp cooking oil
1 cup water
Salt to taste

Marinate chicken in soy sauce, vinegar, minced garlic, peppercorns, and bay leaves for 30 minutes.
Heat oil in a large pot, brown chicken for 5 minutes.
Pour in marinade and water, bring to a boil.
Reduce heat, cover, and simmer for 30-40 minutes until chicken is tender.
Season with salt to taste.
Serve hot with steamed rice.

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Rigged by: Reggie (Scylen)

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